Cheese sauce for pasta pouch 300g

330.00

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Ingredients:

Garlic, onion, tomato, red and green chili, iodized salt, pepper, coconut oil, basil, calamansi, home made cheese sauce from cow milk, no preservatives.
Category:

Description:

LOLA’S GARDEN JAM Cheese Sauce for Pasta

SAUCE INGREDIENTS
Our very first sauce… and you won’t stop at one spoonful!
We took the spirit of a classic Italian cheese sauce and gave it a warm Filipino soul. Fresh homemade creamy cheese from cow’s milk, slowly cooked with honest ingredients from Negros Island — garlic, onions, ripe tomatoes, a touch of chili for character, calamansi for brightness, and fresh basil. The result? A rich, velvety, comforting sauce that turns a simple plate of pasta into something that makes you close your eyes at the first bite.
How to use it
One bottle is perfect for 500g of uncooked pasta.
Just drain your hot pasta, pour the sauce directly on top, give it a good toss, and you’re done.

I personally love it with linguine, but honestly… any pasta will thank you.
And because we don’t believe in limits, this sauce is also excellent with garlic rice, toasted bread, pizza, lumpia, or even a simple grilled pork chop.
Your imagination is the only limit.
Ingredients
Garlic, onion, tomato, red & green chili, iodized salt, pepper, coconut oil, basil, calamansi, homemade creamy cheese from cow’s milk.
No preservatives. No shortcuts.
This is real cheese sauce — rich, comforting, and made with love in Bacolod.

The kind of sauce that turns “just pasta” into “I need another plate.”
Weight 419 g
Dimensions 8.5 × 4 × 21 cm

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